Dinner Parties to go

 

 

Our dinner parties to go are aimed at taking the stress out of your dinner party. Simply select a starter, main course and pudding from each course and we will supply it to your door complete with all the necessary accompaniments and fresh crusty bread.

 

All you have to do is heat and serve!

 

Minimum order 8 people

 

Meals will be delivered in disposable containers however these can be supplied in ceramic dishes subject to a small charge

 

We normally specify one choice per course with a vegetarian option. If more than one option is required this may be possible subject to minimum numbers. Please ask! 

 

Menu One

 

Carrot and cardamom soup

Split pea and ham soup

*

Lasagne with mixed leaf salad

Sausage hotpot with seasonal green vegetables

*

Mango and passionfruit mousse

Apple crumble

 

£15.00 per head

 

 

Menu Two

 

French onion feta and thyme tart V

Spinach and prawn roulade

Carrot and cardamom soup

Chicken liver pate with melba toast

*

Luxury fishermans pie

Tarragon chicken

Beef bourgignon

Greek lamb stew

Chicken olives provencal

Rich daube of beef

Portuguese pork bean and chorizo stew

Lamb tagine

Moroccan chicken

Lentil and tomato moussaka

Normandy pork

 

(served with a selection of potatoes and seasonal green vegetables)

 

*

Sticky toffee pudding

Tarte au citron

Hazelnut meringue roulade with lemon and passionfruit coulis

Double chocolate terrine with caramel sauce

 

(Served with fresh cream)

 

£20.00 per head

 

 

Menu Three

 

Fresh salmon and dill terrine

Spinach and prawn roulade

Carrot and cardamom soup

French onion feta and thyme tart

Chicken liver pate and melba toast

Tomato and roasted red pepper soup with chorizo crisps

 

*

 

Free range chicken breasts stuffed with wild mushrooms in a creamy marsala sauce

Salmon en croute with a creamy tarragon sauce

Haddock on a bed of spinach in  a creamy cider sauce with a gruyere crumble topping

Beef wellington with a wild mushroom sauce

Roasted mediterranean vegetable parcels

 

 

(served with a selection of potatoes and green vegetables)

 

*

 

Rich chocolate torte

Fruits of the forest tiramisu

Double chocolate terrine with a caramel sauce

Tarte au citron

Hazelnut meringue roulade with lemon and passionfruit coulis

Sticky toffee pudding with a caramel sauce

 

(served with fresh cream)

 

£30.00 per head